Home of the finest burgers in Kent! Don't believe us? Come on down and see for yourself!
The 'Big Boys' Gareth Attwell and Guy Meurice love their burgers, and are proud to be bringing them to you in the Creative Quarter. Gareth has 16 years' experience in the field of fine dining, having worked alongside such chefs Gordon Ramsay, Michael Caines and Marcus Wareing.
Having spent his career creating the finest tastes and combinations, Gareth has turned his focus on devoting his talent and skills to creating the ultimate burger experience. All Big Boys burgers are made with local, rare breed beef, matured for 28 days.
Winners of Burger Chef of the year 2020 at the National Burger Awards.