Folkestone, Kent, CT19 6AA
Fine dining in Folkestone with local produce served to the highest standard, in luxury surroundings and served with a side dish of spectacular views across the harbour. Leading the way for Folkestone becoming a destination for gastronomy Rocksalt has set a high standard. But now with stiff competition from the likes of Blooms, it's a good time go out for dinner and be spoilt for choice.
Opened by Mark Sergeant (once the right-hand man to Gordon Ramsay), Rocksalt has established itself as a restaurant focussed on delivering simple ingredients to the highest standard. With an ever-changing menu to ensure that the best produce is available each visit is as special as the last.